Caramelised orangePrime rack of lambPaupiettes of lemon sole

Recipes created by chef/owner Richard Maior-Barron

All recipes are available in Adobe Reader format (PDF), if you do not have Adobe Reader you can download free here

Recipes

PDF DownloadPoached Mushrooms in Red Wine & Herbs with a Stilton Crumble - download here

PDF DownloadSoft Creamy Fudge - download here

PDF DownloadCaramelised Orange Recipe - download here

PDF DownloadMeat Balls Recipe - download here

 

 

Recipes created by chef/owner Richard Maior-Barron
 The Hundred House Hotel Cornwall
Ruan Highlanes, Near Truro, South Cornwall, TR2 5JR
United Kingdom
Telephone (+44) 01872 501336

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